Analysis of Moisture Content (Oven Volatiles) of Smokeless Tobacco Products
STS Technical Report
The goal of this collaborative study was to calculate repeatability (r) and reproducibility (R) and draft a CORESTA Recommended Method (CRM) for the determination of moisture (oven volatiles) in smokeless tobacco products. The study results demonstrated that the method is fit for purpose and the results are suitable for inclusion into a CRM (published as CRM No. 76).
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CRM 76 - Determination of Moisture Content (Oven Volatiles) of Tobacco and Tobacco Products (December 2021)
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CRM 69 - Determination of pH in Tobacco and Tobacco Products (December 2021)
Report - 2021 Nicotine Pouches Collaborative Study (October 2021)
Report - 2017 Collaborative Study on TSNA, pH, and Moisture (Oven Volatiles) (July 2017)
Report - CORESTA Reference Products - 2016 Analysis (January 2017)
Report - CORESTA Smokeless Tobacco Sub-Group - Working Group 2 - 2009 Collaborative Study Report (July 2010 - updated Jan 2016)
Guide 11 - Technical Guideline for Sample Handling of Smokeless Tobacco and Smokeless Tobacco Products (May 2020)
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