CORESTA Meeting, Smoke Science/Product Technology, 2015, Jeju, ST 05
Smoke analysis of fine-cut tobacco (Part 2) – challenges for testing Make-Your-Own tobacco
SEITA, Imperial Tobacco Group, Bergerac, France
The set of three ISO standards within ISO 15592 specify methods for sampling, conditioning and determining nicotine and “tar” in mainstream smoke of fine-cut tobacco. The method requires four articles to be prepared and smoked using two weights of...